Easy Baked Chicken Thighs

 

Ingredients:

• 6 bone-in chicken thighs with skin (approx. 5-6 ounces each)
• 2 tablespoons olive oil
• 2-3 teaspoons chicken seasoning or Italian seasoning
• salt and pepper to taste

Instructions:

1. Preheat the oven to 425 degrees Fahrenheit. Place a baking rack on top of a foil-lined pan.
2. To eliminate any moisture, pat the chicken skin dry with a paper towel.
3. Season the chicken with seasoning, salt, and pepper after drizzling it with olive oil.
4. Bake for 35-40 minutes, or until the chicken reaches 165°F degrees, on the rack.
5. Broil for 2 to 3 minutes.

Enjoy!!